The Cowboy
Entrees
(Choose One of the Following)
Smoked Chicken
Slow Roasted, Savory Seasoned Chicken Served on the Bone
Hickory Smoked Barbecued Baby Back Ribs
Santa Maria Tri-Tip
Central California's Coast Favorite Traditional Santa Maria Dry Rub Seasoning
Salads
(Choose One of the Following)
Mixed Field Greens
Toasted Pine Nuts, Dried Fruit, Feta Cheese, and Raspberry Walnut Vinaigrette Dressing
Chefs Famous Pasta Salad
Pasta Tossed with Fresh Vegetables, Smoked Salami, Artichoke Hearts and Sweet Red Peppers
Fresh Country Potato Salad
Fresh Coleslaw
Side Dishes
(Choose One of the Following)
Roasted Red Potatoes
Lightly Baked with Saut'eed Onions and Bacon
Jambalaya Rice
New Orleans Andouiklle Sauce, Sweet Peppers and Onion in Creole Seasonings
Smoked Country Beans
Breads
(Choose One of the Following)
Fresh Baked Corn Bread
Hot Garlic Bread
Fresh Hot "Moss Rose" Rolls
(from our local bakery)
Vegetables
(Choose One of the Following)
Fresh Romano Green Beans
Served with Slivered Almonds and Saut'eed Bacon
Country Corn on the Cob
"Silver Queen" White Corn
Sweet Baby Carrots
Served with Brown Sugar Glaze
(Choose One of the Following)
Smoked Chicken
Slow Roasted, Savory Seasoned Chicken Served on the Bone
Hickory Smoked Barbecued Baby Back Ribs
Santa Maria Tri-Tip
Central California's Coast Favorite Traditional Santa Maria Dry Rub Seasoning
Salads
(Choose One of the Following)
Mixed Field Greens
Toasted Pine Nuts, Dried Fruit, Feta Cheese, and Raspberry Walnut Vinaigrette Dressing
Chefs Famous Pasta Salad
Pasta Tossed with Fresh Vegetables, Smoked Salami, Artichoke Hearts and Sweet Red Peppers
Fresh Country Potato Salad
Fresh Coleslaw
Side Dishes
(Choose One of the Following)
Roasted Red Potatoes
Lightly Baked with Saut'eed Onions and Bacon
Jambalaya Rice
New Orleans Andouiklle Sauce, Sweet Peppers and Onion in Creole Seasonings
Smoked Country Beans
Breads
(Choose One of the Following)
Fresh Baked Corn Bread
Hot Garlic Bread
Fresh Hot "Moss Rose" Rolls
(from our local bakery)
Vegetables
(Choose One of the Following)
Fresh Romano Green Beans
Served with Slivered Almonds and Saut'eed Bacon
Country Corn on the Cob
"Silver Queen" White Corn
Sweet Baby Carrots
Served with Brown Sugar Glaze